Friday, August 28, 2009

We got the beet, we got the beet, we got the beet...

More canning. These sweet pickled beets were SUCH a hit around here last year that both D and I were really excited to make them again. I've decided that small batches of canning does not make me crazy (unlike large batches) so I split it up. My saucepot held this many beets, so this is how many beets I canned. More to follow this weekend!

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